Home kitchens are special. Kitchen hygiene is so important for the safety and health of our loved ones. Anything that is cooked in the home kitchen automatically has our trust. The food feels holy. Not just that! Cooking together with your loved ones, hanging out with your mother while she is cooking, etc are precious family times.
But ignoring the cleanliness and hygiene of your kitchen could be detrimental to everyone’s health. On the other hand, taking care of it will ensure that your kitchen appears welcoming and pleasant. After all, wouldn’t you be embarrassed if it was otherwise and an uninvited guest points that out to you? Yikes!
So, save yourself from embarrassment and bad health by taking care of the following most important kitchen hygiene rules:
Storing food the right way is a dangerously underrated tip for proper kitchen hygiene
Storing food the right way is as important as cooking food the right way. Consider the following kitchen hygiene tips when it comes to storing food items:
- Always cool down food before storing it inside the refrigerator or freezer.
- Don’t cut vegetables in advance if you are about to cook hours later.
- Overstuffing your refrigerator is bad. Always keep some room for air.
- Use cling film wrap or aluminum paper to cover food and save it from ants and other insects.
Keeping your countertops dry is absolutely essential for maintaining proper kitchen hygiene
This is one of the most basic rules for maintaining kitchen hygiene. To prevent an increase in bacteria and dirt, it is best to keep paper towels in handy. Although an old rag is used in most houses, it is not the cleanest option.
The only exception lies if you make sure to wash it clean and dry it in the sun. Make sure to clean spillage and dirt as soon as you see them.
Tip: Look for super absorbent kitchen paper rolls online or in local stores. They can be used in both wet and dry form and unlike normal tissue paper, they don’t fall apart very soon. Therefore they are fit for wringing out and also scrubbing.
Ensuring that your cooked food is safe is non-negotiable for proper kitchen hygiene
Before you even start cooking, make sure to follow the most important kitchen hygiene rules. Always wash fruits and vegetables in running water.
It is not necessary to use sanitizer on them, but ensure that you don’t skip this basic process. And needless to say, the utensils in which food is served must be carefully washed as well.
Controlling pests inside the kitchen cannot be ignored if you wnat to maintain proper hygiene
This is probably one of the toughest things to do while maintaining kitchen hygiene. Cockroaches, ants, and mice can creep up and make their way inspite of your best efforts. You can use rat killers or cockroach killers but start with maintaining more cleanliness.
- Use a dustbin that has a lid
- Don’t leave unwashed utensils in the sink overnight
- Remove garbage regularly
- Use more airtight containers to store sugar, biscuits, etc.
- Maintain minimum humidity in the kitchen. Using an exhaust fan would help.
- If there is a way for sunlight to enter the kitchen, it is great.
- You can store certain things like cheese, butter, ghee, liquid milk, etc inside the fridge to protect it.
Other simple kitchen hygiene tips:
- Always wash your hands well before touching food. Especially while serving others.
- Use a cloth to cover your head while cooking, to avoid hair strands from falling into the food.
- Use a clean spoon to taste or sample food.
- If you are handling raw fish or meat, make sure to wash your hands properly before touching other cooked food.
- Use separate cutting boards for non-veg items and fruits or vegetables.
- Clean the cutting boards properly and make sure to dry them out in the sun.
Hopefully, you enjoyed reading our blog and learned something new. Don’t forget to keep checking this space again to read more interrsting articles in the future.
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